A day of making sauces

Yesterday afternoon in took the cilantro and mint, added lemon jouice and garlic and make my cilantro-mint sauce. Three “units’ went into the freezer, with a lot of cilantro left for using other ways. Then I took the jalapeños, seranos and cayennes and made a sauce that was also frozen. Cilantro-mint sauce on the right,Continue reading “A day of making sauces”

Getting produce ready for the winter

Got the cilantro and some mint from the garden. My recipe for cilantro-mint chutney calls for a “bunch” of cilantro. I guess that they’re assuming that you bought it. I think that I collected three “bunches” worth. Then the recipe for three batches calls for three cups of mint – no problem there as inContinue reading “Getting produce ready for the winter”

El Niño effects this winter

A big question is how will the current strong El Niño affect the weather this winter. NOAA has released it’s predictions Currently is looks like Michigan drier and warmer that a typical winter, whatever that is considering the global climate change fluctuations that we have been experienceing for years. Another prediction for the winter, thatContinue reading “El Niño effects this winter”

Cleaning up the garden and canning

We collected the last of the green cherry tomatoes, jalapaños and other hot peppers. So yesterday was another day of canning. Here’s the efforts that will be stored for Christmas giving and using in the winter. Eight 1/2-pints of green tomato chutney, which is excellent with pork and other meats; five 1/2-pints of pickled jalapeños,Continue reading “Cleaning up the garden and canning”

Thanksgiving and downtown Ann Arbor

Happy Thanksgiving to all of my friends and family in Canada. I can remember so many celebrations when I was young. We’d celebrate Canadian Thanksgiving with friends and family in Canada, then they would celebrate American Thanksgiving with us in Detroit. Since the majority of my friends and all of my family in Canada areContinue reading “Thanksgiving and downtown Ann Arbor”

Farmer’s Market and Artoberfest

It’s time to make apple sauce for the rest of the year and nest year. So we went to the Ann Arbor Farmer’s Market with the added attraction of Artober,fest an art show on Main Street in downtown Ann Arbor. The Farmer’s Market where we got a bushel of apples, pear and other vegetables. TheContinue reading “Farmer’s Market and Artoberfest”

It’s going to be an interesting November

This is an X-ray of my right shoulder. I no longer have any cartilage in the shoulder joint. This is probably a result of having a seizure disorder and falling to my right several hundred times. As a result I have had shoulder pain for years. So in November I will have a shoulder replacement.Continue reading “It’s going to be an interesting November”